Thursday, February 22, 2018
Happy National Margarita Day! Check out these easy, great marg recipes!
Break out your shakers and your blenders!
This is a day when everyone appreciates this great cocktail even more!
For those who love the frozen classic or like it on the rocks, you will need:
1.5 oz white tequila (taste is a lot better for beginners; also called “blanco”)
2 oz lime juice (tastes a LOT better than margarita mix, less sugar and calories)
1 oz triple sec (to offset the tequila taste)
0.5 oz simple syrup (to add some sweetness)
Margarita salt
Fresh limes
ON THE ROCKS:
-dip the rim of your glass into some lime juice and dip glass into salt for rim
-on ice, more tequila, lime juice, triple sec, and simple syrup into a shaker
-shake for 5 seconds, pour, garnish with a lime wedge, and olé - you have a margarita!
FROZEN:
*For multiple portions, triple your portions on each ingredient
-dip the rim of your glass into some lime juice and dip glass into salt for rim
-with the blender half filled with ice, pour ingredients into blender
-place at a medium blend level for 10 seconds
-Pour blended mix, garnish with a lime wedge, and olé - you have a margarita!
Enjoy your margaritas any way you like! To add some flav to your drink, some guacamole and nachos will add just that extra kick!
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